Sun, Jul 18 | Mullumbimby

French Patisserie for the Home Cook

Bring the refined and exquisite patisserie of Paris into your own home. This class will allow you to recreate Mont Blanc, Mille Feuille, Macarons and Madeleines in easy to follow steps . Lunch will be "Under the Mango Tree" with local ingredients given an elegant, French approach.
Registration is Closed
French Patisserie for the Home Cook

Time & Location

Jul 18, 10:30 AM – 3:30 PM GMT+10
Mullumbimby, Mullumbimby NSW 2482, Australia
Registration is Closed

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